Chocolate Chip Cookies Recipe INGREDIENTS 2 1/2 (350g) cups all-purpose four 2 tablespoons nonfat milk powder 1 teaspoon salt 1 teaspoon baking soda 3/4 cup (150g) granulated sugar 3/4 cup (161g) dark brown sugar 1 cup (2 sticks, or 8 ounces) unsalted butter, very soft 2 large eggs 1 teaspoon vanilla extract 12 ounce bag (about 2 cups) semisweet chocolate chips METHOD 1 Mix the dry ingredients: In a small mixing bowl, combine the flour, milk powder, salt, and baking soda and whisk to mix. Set aside. 2 Mix the sugars and the butter: With an electric mixer or in a stand mixer with a beater attachment, beat together the granulated sugar, brown sugar, and softened butter on medium speed until combined, 30 to 60 seconds. Pick out any large pebbles of hard brown sugar that you see. Scrape down the sides of the bowl and the beaters. 3 Mix in the eggs and vanilla: Add the two eggs and vanilla to the butter-sugar mixture and beat at medium speed un...
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